Ingredients:
1 15oz Can Hunts Tomato Sauce
1 18oz Can Hunts whole Tomatoes
1 lb JalapeƱo’s green Chile
4 green onions (Clean and chopped, save whites only)
1 cilantro very green and fresh (Washed & Dry, Chopped no stems)
1 1/2 cup water
Directions:
- Cook Chile for 20min. Remove stems. Blend Chile and water in 2 second interval’s until well blended, place inside large bowl and set aside
- Take 1 can whole tomatoes and Blend in 2 second interval’s until well blended, add to large bowl
- Add 1 can of tomato sauce, Green Onions, and cilantro to large bowl
- Salt, Pepper and Garlic powder to taste
Prep Time: 10 Min
Cook Time: 20 Min