• 1 small pork roast (app, 3 lbs.) cut into serving chunks.
• Brown in skillet or roasting pan in oven at 400*.
• When brown discard fat and mix together:
• 3/4 cup water
• 5 Tbsp. brown sugar
• 2 tsp. soy sauce
• 1 clove garlic, Minced
• 1/3 cup vinegar
• 1/2 tsp salt
• 1/2 tsp. ginger powder

1. Pour over pork and cook in oven app. 1 hour at 325*
2. Remove pork chunks and thicken broth with flour.
3. Pour over pork and serve with pineapple chunks or over rice.

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