Ingredients

• 1 cup warm water (110 degrees F/45 degrees C)
• 3 tablespoons white sugar
• 1 1/2 teaspoons salt
• 3 tablespoons vegetable oil
• 3 cups bread flour (or Multipurpose)
• 2 1/4 teaspoons active dry yeast

Directions

1. Place ingredients into pan of bread machine.
2. Bake on White Bread setting
3. Cool on wire racks before slicing